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LOBSTER

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CORNISH LOBSTERS

Lobsters are normally caught from spring through to late autumn and "rested" in our sea tanks for at least 24 hours before despatch. We only buy lobsters from The South Western Approaches. Some lobsters are net caught so we are able to supply "jumbo" lobsters for really hungry people or for display purposes.  Live and cooked lobsters are currently available, lobster meat will be available soon.

CORNISH LOBSTER


Normally the smaller the lobster the higher the price per kilo, this is because the smaller the lobster the finer the meat fibres. Lobsters are freshly cooked to order within our factory. Seasonal supply and demand affect price dramatically so our price list can alter. Please note all items are sold as approximate and pre-cooked weight, some cook loss will occur.

Subject to seasonal/weather availability. Only strong Lobsters will be despatched live; upon receipt they should be cooked immediately, stored at 0-5°C and eaten within 3 days. If you are ordering a cooked lobster please consume within 2 days of delivery, unless freezing (please follow freezer manufacturers guidelines).  

3 sizes are available.

CRAB PICK


The DIY enthusiasts must have utensil: the Crab Pick! It can be a messy affair getting all that delicious flesh out of the shell so why not grab a Crab Pick to help you along...


SCALLOP SHELLS


Add a little presentation to your dish. A scallop shell is perfect to serve a starter, serve your scallop meat on the shell or a shellfish centrepiece. Aside from your meal, they make great decoration in and outside of the home. A Soap dish, art projects, décor and even a decorative border around a flowerbed, these shells have a hundred and one uses.

FISH MARKET

 

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